some_stars: (balsamic vinegar and radishes (by caro))
fifty frenchmen can't be wrong ([personal profile] some_stars) wrote2009-05-23 09:53 am

(no subject)

so if a person bought, say, a half dozen peaches at the farmer's market, and then like an idiot left them at the bottom of her bag while buying a million other things and now has a bunch of peaches that aren't quite ripe but are all bruised and bleeding, would it be an advisable course of action to bake them? or what?

--and also i've got some strawberries that are not as awesome as i thought they might be so perhaps some kind of fruit casserole product is in order?